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beef meat - cut into large chunks.
Chop Onion into half rings
Carrot cut into strips
Then add onion
Add the carrots
Add water 2-3 cup and spices( salt, black pepper, cumin, bay leaf.)
Cook on low heat for 30min
Separately, rice put in a bowl, add salt 1 tablespoon and boiling hot water
Leave for 30min
When end 30min , put the garlic
A rice rinse with cold water
Drain the water
Rice out onto a carrot
Add a little water
Cook on high heat for 5-8 min
Boil so that the water evaporated
Make a pile of rice, cover with a plate and cover and cook 30min over low heat
After 30min
Pilaf is ready!!!!
Bon appetite!!!!!
Delicious 😍
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